Business & Tech

Fish Fry Options Around Brookfield

On Good Friday, Catholics and non-Catholics flock to seafood restaurants for non-meat dining options. Patch did a quick review of fish fry deals around town on Easter weekend.

Looking for Good Friday seafood dining and Easter brunch options? I searched local restaurant sites to find these deals for your perusal. Hope it saves you some time! Please use the comments section to add others I may have missed. Thanks — Brookfield Patch Editor

 has specials tonight including shrimp and scallops, Lily's Atlantic salmon, Pacific swordfish oscar, and Pompano piccata with scallops and rock shrimp. Prices range from $9 to $21

 has a three-course Easter brunch from 11:30am to 3pm Sunday, as well as its regular menu selections. Online reservations are available. Prices: adult brunch $32.95, children's brunch (12 and younger) $15.95

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 has fish fry options and a prime rib entree on Saturday and Easter Sunday. Prices: prime rib $17.99, Dump Dinner (seafood boil of crab legs, shrimp, mussels, Andouille sausage, corn cob, red potatoes) $16.99

 has a seafood menu that includes jumbo garlic shrimp pasta, lobster ravioli, Tagliolini Alla Pescatora and Cioppino. Appetizers include steamed mussels and fried calamari. Prices range from $15.95 to $20.95.

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 has more than 80 items on its menu that changes twice daily with fresh seafood options. Here are its latest lunch menu and dinner menu. Prices range from $10.95 for Sam Adams beer-battered fish and chips for lunch to $32.95 for Chilean sea bass for dinner.   

 touts its Friday dinners and buckets of Icelandic beer-battered cod fillets, fries, marble rye bread with butter and cole slaw. Prices: three-piece dinner $7.79, six-piece bucket $14.99, 15-piece bucket $23.99

 has a 10 am Easter brunch and kids eat free on Sundays. Brunch prices range from $4.99 for pancake short stack to $13.95 for crab cakes benedict. Dinner entree prices range from $9.45 for grilled chicken club to $25.95 for surf and turf.

 has an Friday fish fry and  Easter Sunday brunch featuring made-to-order omelets, typical breakfast buffet options as well as corned beef hash, hickory pit ham, prime rib, pork loin and more. Prices: Friday fish fry $8 to $12

 is hosting an Easter brunch from 9am to 6pm Sunday, featuring omelets to order all day, prime rib, Virginia baked ham, oven roasted turkey, sautéed grilled chicken breast, shrimp and B.B.Q. baby back ribs. Price is $19.95 for adults, $9.95 for children ages 4-10, free for children 3 and younger. Reservations are required: 262‐782‐8670


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