The Diabetes Leadership Initiative (DLI) and National Kidney Foundation of Wisconsin are sponsoring a seminar about cooking healthy meals for people with diabetes. Guest speaker Joan Brookhyser Hogan, RD, CSR, CD, author, registered dietician and nutrition specialist will share tips including how to prepare flavorful meals without salt and fill your fridge with foods to fight the disease. This event is free and open to the public. Register online at http://www.eventbrite.com/event/4551258938 or call 1-800-543-6393. To learn more about the DLI, visit www.DiabetesLeadershipInitiative.com.